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The people of Crete know a good thing when they taste it. That’s why for centuries they’ve paired the lush fruitiness of extra virgin olive oil with the tart fresh notes of lemon.
This harmonious organic blend of rich koroneiki olive oil and Cretan lemoni will ensure even your most modern marinades, salads and meals not only shine but sing.
Best for drizzling over steamed vegetables or pasta, grilling seafood & baking desserts.
Polyphenol Antioxidants -The amount of polyphenol antioxidants vary with each crop. Our olive oil has a polyphenol count of more than 410 mg/kg.